Carolina M. • Giugno 12, 2011A perfect spot for bar eats if you're dining by yourself. Foie gras on toast is sumptuous and pizzas are perfect for a light dinner-snack.
sesim • Febbraio 3, 2016I'm speechless after having the 11 course tasting menu. The octopus and the quinoa beef were my favorites. Don't forget to get piscos at the bar before your meal ;)
Manuel G. • Marzo 8, 2022Any kind of ceviche, but try the weekly special. Always fresh and tasty. Portions are quite generous.
Carlos Torres • Ottobre 2, 2012¡Qué buen lugar! Rico sabor casero y a buen precio en pleno Miraflores. Prueben las sopas criollas, ¡son buenazas!
Sergio L. • Ottobre 7, 2016the oldest creole peruvian food restaurant. Opened in 1973 it has one of the best 'lomo saltados', 'pisco sours' and the original decoration
Iván Eladio M. • Giugno 6, 2022Existen dos muy buenos sanguches de chicharrón en Lima, uno es Chanchipan. El ají es delicioso.
Natalia • Luglio 26, 2017Amazing class above all expectations. The dishes ended up perfect, the chefs were great. Cannot recommend more) and also it's held in an amazing terrace)))
Maria Gracia M. • Settembre 11, 2016Muy rico el tea time, por 59 soles, la vista ofrece una variedad de postrecitos, sánguches, pizzas, piadinas, crepes salados y dulces, wafles, jugos, el mejor chicharron de lima, etc.
Walter N. • Gennaio 15, 2012El sudado de mero y el seco de chhavelo... Uffff delicia delicia voce asi me mata!!!
Leoncio V. • Gennaio 15, 2016Muy recomendado! Amables y cordiales en el trato, el mejor sabor tipificó de nuestra sierra... Vale la pena probar. Costos muy asequibles.
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